1 Ngenxa yalokhu, ngesikhathi senqubo yokukhiqiza yokuphakelayo, izinga lokushisa lizoba nomthelela obaluleke kakhulu kwikhwalithi yokuphakelwa kwePellet. Uma izinga lokushisa liphezulu kakhulu ngesikhathi sokukhiqizwa kwePellet feed, lizobulala izinto ezibucayi ukushisa ezinjenge-probiotic. Uma izinga lokushisa liphansi kakhulu, izinto ezingama-bacterior ekuphakelweni kwe-pellet ngeke zisetshenziswe inzalo ngokuphelele, okuholele ekukhiqizweni kokuphakelwa kwePellet. Ikhwalithi iyabonakala. Ngakho-ke, ukuze ugweme ithonya lokushisa ovivinyweni, lokhu kuhlola ukutadisha ithonya lokushisa okufudumele kanye nekhwalithi ye-pellet yokuphakelwa kwePellet ngaphansi kwezimo ezihambisanayo ngemuva kwezinto ezivumayo zivuthiwe. Noma ngabe kugcwele nokuthi kuhlangana nezindinganiso zokuhlola ikhwalithi yenhlawulo. Inhloso enkulu yalokhu kuhlolwa ukuhlinzeka ngeziqondiso ezithile zethiyori zokukhiqizwa kwemfuyo ye-pellet ye-Livestock.
2.1 Izithako eziphambili zokudla okuhloliwe kanye nezinto zokwakha ze-pellet zifaka: ummbila, isidlo sezinhlanzi, usawoti, i-three ummbila kudinga ukuchobozwa kube yizidingo zokudla okunempilo, bese kuvulwa. Ngemuva kokupholisa, izinto ezibucayi zokushisa ezifana ne-probiotic zengezwa, futhi ekugcineni zitholwe zibe izinhlayiya. Amazinga okushisa ama-pellets okuphakelayo anomumo ngokuvamile angama-60, 50, 40, no-30 ° C, kanye nobubanzi bezimbobo zokufa ngokuvamile kungu-7: 1, 6: 2, kanye nama-300 mg / kg wezinto ezisebenzayo zingezwa ngokususelwa ezintweni zokuhlola. , futhi izinga lokushisa lokudla kwe-pellet nakho kudinga ukufutheka ukuvikela umsebenzi wama-probiotic. Ngaphezu kwalokho, amanye amavithamini kufanele angezwe kwikhilogremu ngalinye lokuphakelayo kwePellet ukuze aqinisekise ukuthi izinto zokudla okunempilo zokuphakelwa kwePellet zingahlangabezana nezidingo zikazwelonke zokuphakelayo.
2.2 Ukusampula nokuqoqa amasampula
Ukuze uqinisekise ukuthi okuphakelayo kwe-pellet kukhiqizwa, ngemuva kokuthi okuphakelayo kwePellet kukhiqizwa, kuyadingeka ukukhetha ngezikhathi ezithile okuphakelayo kwe-pellet ukuze uhlolwe ikhwalithi.
Amazinga nezindlela zokuhlolwa kwekhwalithi
2.3.1 degree degree of isitashi
Lapho uvivinya izinga le-gelatilization yesitashi kumasampula okuphakelayo kwePellet, abasebenzi bangasebenzisa i-amylase ukuyithola. Ngeza i-amylase kwisitashi, bese ubala ukusabela kwamakhemikhali phakathi kwe-amylase nesitashi. Ekugcineni, engeza isixazululo se-iodine, futhi wahlulela izinga le-starch gelatinization ngokubheka ukujula kombala kwemiphumela yokuphendula amakhemikhali.
2.3.2 Ubulukhuni bama-pellets okuphakelayo
Ukuze uvivinye ikhwalithi yokuphakelwa kwe-pellet, ubulukhuni baso budinga ukuhlolelwa. I-Hardness Lives of Pellet Okuphakelayo kufanele ibhekisele imininingwane efanele.
2.3.3 Ukubekezelela Index of Pellet Okuphakelayo
Faka i-pellet feed ebhokisini elijikelezayo bese ulijikeleza ku-50r / min imizuzu engama-20. Ngemuva kokuma, khipha i-pellet feed bese ukala inqwaba esele ye-pellet feed futhi uyiveze ku-m.
3. Imiphumela yokuhlola
3.1 Ithonya lekhwalithi yokuphakelayo, izinga lokushisa kanye ne-hole ubukhulu kwikhwalithi nobulukhuni be-pellet feed. Lokhu kuhlola ikakhulukazi ufunda iphethini yokushintsha yekhwalithi yokuphakelwa kwePellet ngaphansi kwezimo zokushisa eziphansi. Izinto zokusetshenziswa eziphambili ezilukhuni zifaka ummbila, isidlo soya, njll., Ezicutshungulwa futhi zivuthiwe. Emva kwalokho, bese kufakwa emazingeni okushisa aphansi. Kwatholakala ukuthi ikhwalithi yokuphakelwa kwePellet ayithinteki kuphela yingxenye yezinto zokwakha, kodwa futhi ngobubanzi bomzimba we-die womshini wokucubungula. Lapho izinga lokushisa lokukhiqiza i-pellet feed liphezulu, isilinganiso sobubanzi nobude bomshini we-membrane womshini bukhulu, kepha bunzima umsebenzi we-plellet okuphakelayo, futhi amandla okukhiqiza okukhiqizwayo kulapho kuzokhula khona ngokufanele. Imiphumela yokuhlolwa ikhombisa ukuthi ukuze iqinisekise ukuthi ikhwalithi ye-pellet feed ekhiqizwa ifinyelela ezingeni, idinga ukukhiqizwa ngaphansi kwalezo zimo zokukhiqiza.
3.2 Ithonya Lokushisa Lokushisa kanye Nokufa Komgodi Kwi-Gelatinization degree of Starch ku-Pellet Okuphakelayo. Ngemuva kochungechunge lwezifundo zokuhlola, kwatholakala ukuthi izinga lokushisa elinemishini kanye ne-Die Hole ububanzi banomthelela obaluleke kakhulu ezingeni lokuphakelwa kwe-pellet. Ngaphansi kwezimo zokushisa ezifanayo, ububanzi obuncane bomgodi we-die, kukhudlwana umthelela ekulinganiseni kwe-gelatilization kwesitashi ku-pellet feed.
3.3 Ithonya lokushisa okufudumele kanye ne-die ububanzi ububanzi obungaphezulu kwesilinganiso sokugcinwa kwezinga lokugcina ama-probiotic kuma-granule. Ngemuva kochungechunge lokuhlolwa, kwatholakala ukuthi umsebenzi we-probiotic uthintwe kakhulu izinga lokushisa. Uma izinga lokushisa liphezulu kakhulu ngesikhathi sokukhiqizwa kwePellet feed, kuzonciphisa ngokuqondile umsebenzi wama-probiotic. Ngakho-ke, ukuze kuqinisekiswe ukugcinwa kwama-probiotic ngesikhathi senqubo yokukhiqiza yePellet Okuphakelayo kanye namazinga wokuhlola wekhwalithi ePellet feed, kuyadingeka ukukhiqiza okuphakelayo kwe-pellet ngaphansi kwezimo zokushisa eziphansi ngaphansi kwezimo zokushisa eziphansi.
4. Isiphetho
Ngalesi sivivinyo, kungatholakala ukuthi ikhwalithi, ubunzima kanye nenombolo yemisebenzi ye-plellet okuphakelayo kwePellet ayithinteki kuphela ngamazinga okushisa okukhiqizwayo, kodwa futhi ngesilinganiso somgodi we-die. Ngochungechunge lwezifundo, kwatholakala ukuthi kusetshenziswa izinto ezivuthiwe ezivuthiwe zokukhiqizwa kwePellet Okuphakelayo ngaphansi kwezimo zokushisa eziphansi zilungele ukwenza ngcono ikhwalithi nobulukhuni be-pellet feed; Ngaphansi kwezimo zokushisa ezifanayo, isilinganiso esiphakeme se-Die Hole Direxio, ngcono ukukhiqizwa kwama-pellets. Amandla adliwayo kwinqubo yokudla aphezulu. Ngokuhlola, kwatholakala ukuthi isixazululo esifanelekile sokukhiqiza okuphakelayo kwePellet ukusebenzisa imishini ngesilinganiso se-6: 1 ekushiseni kwe-65 ° C ukukhiqiza okuphakelayo kwe-pellet yekhwalithi ephezulu kakhulu.
Isikhathi sePosi: Jan-10-2024
